London
Stockholm
A WORD FROM DEBBIE THE CHEF
With Greek cuisine, like all Mediterranean food, if you give it love you’ll get love in return. So, I hope you’ll all feel it with a special menu I’ve put together collecting the best Greece has to offer, made from the finest ingredients. Greek dining culture is all about sharing, so whether you’re dining with a large group, a few loved ones, or with fellow partygoers you’ve just met, embrace the joy of sharing and savour the vibrant flavours of Greece!
Dinner Menu
MEZZE
To get you going, the table will be served with a traditional Greek sharing mezze of breads, dips and olives.
STARTERS
The iconic Greek sharing salad with fresh heritage tomatoes, cucumber, feta cheese and onions all drizzled with olive oil and garnished with torn basil leaves. For vegan guests, the Greek salad comes with vegan feta.
This is accompanied by spanakopita – layered filo pastry, feta and spinach. Vegan guests are served with rolled vine leaves, filled with rice, onions and herbs.
MAINS
Braised lamb stifado and slow-cooked beef, served with garlic roasted baby potatoes, vegetable briam and red wine jus, presented as a sharing platter per table.
For our vegetarian and vegan guests, we present potato and aubergine moussaka.
DESSERTS
A sumptuous dessert selection poikilia glyko, including orange ravani cake, Greek yoghurt with cherry compote, lemon ouzo curd and cream filled kokakia, and baklava (nut-free apricot filo parcel).
For our vegan guests, we serve an alternative dessert selection poikilia glyko, including a Greek donut served with a sweet fig jam, coconut yoghurt with cherry compote, mixed berries, and baklava (nut-free apricot filo parcel).
To follow, tea or coffee.
CHEESE BOARD (ADD-ON)
Round off your meal by adding our delectable sharing cheeseboard, the perfect extra to complement the set menu.
Manouri
A creamy Greek whey cheese with a mild buttery flavour and gentle tang.
Cretan Graviera
Firm, nutty sheep’s milk cheese from Crete with sweet, caramel notes.
Cashel Blue
Smooth Irish blue cheese with a creamy texture and balanced tang.
The cheese board is served with a selection of buttermilk, charcoal and wheat crackers, alongside a fig and honey chutney and a Damson plum jelly.
£16 (serves two)
Please note, it is not possible to order a single-person serving. The cheese board is purchased as an add-on at the point of booking.
FOOD & DRINK FAQs
Allergens
As allergens are present in our kitchen, we cannot guarantee dishes are 100% allergen-free and there may be traces of tree nuts and sesame present. We, therefore, advise guests with severe allergies to assess their own level of risk before consuming items from our menu.
Where possible, we will cater to individual dietary requirements but must be informed at least 48hrs prior to attendance.
When you arrive, ensure you mention your requirements to our staff who should already be aware.
Click here to view a list of allergens within our menu.
If you have not informed us of dietary requirements, or things have changed, please email us at [email protected]
You must inform us of dietary requirements at least 48hrs in advance of arrival.
This email inbox is strictly for new or changed dietary requirements. Our team are unable to respond to questions that are available online.
How many calories are in your menu?
You can view our calories menu here.
Do you add service charge?
Mamma Mia! The Party automatically adds a discretionary service charge to all bills.
This is completely optional for our guests.
Are drinks included?
All guests are greeted with a welcome drink of prosecco when they are shown to their table. Guests who have not opted for the VIP Upgrade or the Platinum package will need to order drinks by speaking to our wonderful waiting staff. We provide a great selection of freshly-mixed cocktails and wine, as well as a wide range of other alcoholic and non-alcoholic drinks to enjoy on Skopelos.
Do you accept cash?
We are a cashless venue, please bring a bank card or use contactless payment to purchase drinks and merch.
Food Service
Our delicious four-course Greek meal is served as sharing platters between groups on tables. All courses, including the mezze, starters, mains, sides and desserts are served as sharing platters.
All food is freshly delivered to your table by our wonderful waiting staff.
Alcohol Purchases
If you want to buy any alcohol at Nikos Taverna, we have a Challenge 25 policy. This means you may be asked for proof of age and will need to show one of the following:
- Proof of age cards bearing the “Pass” hologram symbol
- UK Photo Driving licence
- Passport
Please note that only drinks bought at the taverna can be consumed on site.
Can I order a Kosher meal?
We can cater to Kosher requests, however, to adhere to religious tradition, this is sourced from a certified external company, at an additional cost of £139.86 per person.
Please note, we require 7 days prior to your visit to arrange delivery of your meal.
To arrange this, please contact us here, and a member of the team will be in contact with you.
What is included in the cheeseboard?
The cheeseboard is an add-on that guests can purchase as part of their ticket booking. It is £16 and serves two people and cannot be ordered as a single-person serving. It includes:
Cheeses
- Manouri – A creamy Greek whey cheese with a mild buttery flavour and gentle tang.
- Cretan Graviera – Firm, nutty sheep’s milk cheese from Crete, with sweet caramel notes.
- Cashel Blue – Smooth Irish blue cheese with a creamy texture and balanced tang.
Jelly and Chutney
- Damson plum jelly – Sweet-tart jelly with rich, fruity depth – perfect with cheese.
- Fig & honey chutney – Sweet, fragrant chutney with ripe figs and golden honey – a perfect cheese pairing
Crackers
- Buttermilk – Delicate, buttery crackers with a light crunch – perfect for soft cheese.
- Charcoal – Crisp, dark crackers with a subtle earthy flavour – a striking match for creamy cheeses.
- Wheat – Hearty, golden crackers with a rustic crunch – great with hard or blue cheeses.
“Food was excellent and plentiful.”
“Absolutely delicious and so much of it. You wont go hungry for sure!! ”
“Great food, staff and really fun!”
